California Sushi Bites

All the flavour of sushi without the rice! These would be a great hand around at your next summer get together.

INGREDIENTS

1 avocado

Juice of 1 lemon

1 large cucumber, sliced into ¼" coins

8 oz lump crabmeat

½ C mayonnaise

2 tsp sriracha

3 green onions, thinly sliced (plus more for garnish if desired)

Sesame seeds, for garnish

Soy sauce for serving

DIRECTIONS

• Thinly slice avocado then toss slices in lemon juice. Top each cucumber slice with avocado and season with salt and pepper.

• In a medium bowl, combine crabmeat, mayonnaise, sriracha, and green onions. Season with salt and pepper, and squeeze more lemon juice into the mixture, if desired.

• Top each cucumber slice with a small scoop of the crab mixture. Sprinkle sesame seeds over each serving. Serve with soy sauce.

Makes approximately 12 servings; count each as ½ protein and 1 fat.

Recipe courtesy of delish.com