Caprese Skewers

A great recipe for potlucks or your next backyard barbecue!

Ingredients

-Cherry tomatoes

-Fresh mozzarella or bocconcini balls (roughly the same size as the cherry tomatoes)

-Extra virgin olive oil

-Fresh basil

-Balsamic vinegar (optional but delicious!)

-Salt and pepper

Skewers Directions:

• Put a bocconcini/mozzarella ball, a piece of basil, and then a tomato on each skewer. Place on a platter and repeat until finished with ingredients. If the bocconcini/mozzarella balls are too large you can cut them in half.

• Just before serving, drizzle with olive oil and balsamic vinegar. Sprinkle with a little salt and pepper.

  *Count each skewer as 1 protein.