Broccoli Salad

Ingredients

Salad:

-3 cups small broccoli florets

-½ cup chopped red onion

-¼ cup sunflower seeds

-¼ cup raisins

-½ cup feta cheese, crumbled

Dressing:

-½ cup plain yogurt

-¼ cup mayonnaise

-1 tbsp. lemon juice

-Salt and pepper

Instructions

• In a salad bowl, combine the broccoli, onion, sunflower seeds, raisins, and cheese.

• In a measuring cup stir together the yogurt, mayonnaise and lemon juice.

• Pour over the salad and mix until combined. Season with salt and pepper to taste.

• Cover and refrigerate for 2 hours or up to 2 days.

Makes 6 servings; count each serving as 2 fats, 1 fruit and 1 protein.

Thanks for P. M. for this great recipe!

Soups and Salads