Marinated Barbeque Salmon

Thanks to Marg for this tasty recipe!

¼ cup oil
¼ cup soya sauce
2 tbsp ketchup
1 tbsp Dijon mustard
1 tsp sesame oil
1 tbsp vinegar
3 cloves garlic, crushed
½ tsp ginger
Ground pepper
4 – 6 salmon fillets (5-6 oz each)

Mix all marinade ingredients together. Place salmon fillets in the marinade and leave for 4 hours.
Remove salmon from marinade, and barbeque for 5 minutes each side. Serve and enjoy!
Count each salmon filet as 3 proteins.